1. | Understanding sales revenue |
2. | Handling different packaging requirements |
3. | Handling promotion |
1. | Global Employees: 250+ |
2. | Global Revenue: US$ 80M |
3. | Food suppliers for catering sectors in Hong Kong SAR |
1. | Trading Management |
2. | Financial Management |
3. | Financial Query |
1. | Who are the top customers and what are they buying / not buying |
2. | Ability to receive, update inventory and sell with different inventory units |
3. | Difficult to handle promotions, special offers to encourage sales growth |
4. | Ability to handle mandatory labeling |
5. | Ability to undertake stock substitution of same quality product |
1. | Full understanding of sales and costs |
2. | Ability for system to support promotional activity |
3. | Ability to handle different stock units |
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